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Potent Potables (aka What’s your poison?)

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Been drink a great veteran owned distillery bourbon from a retired Delta Force gent.
Looks like they have a limited release T shirt from Nine Line apparel. Pretty cool !
 
I just got into the bourbon craze about 2 years ago.

I have tried a few different ones.

Right now I have a bottle of Jefferson's and a bottle of Angels envy - they were birthday gifts.

Still trying to figure out what I like for sure.

I did discover and ice tea (black tea) and bourbon. I love the stuff. I just used already made tea - don't remember if it was Pure Leaf or Gold Peak with the Jefferson's
 
I just got into the bourbon craze about 2 years ago.

I have tried a few different ones.

Right now I have a bottle of Jefferson's and a bottle of Angels envy - they were birthday gifts.

Still trying to figure out what I like for sure.

I did discover and ice tea (black tea) and bourbon. I love the stuff. I just used already made tea - don't remember if it was Pure Leaf or Gold Peak with the Jefferson's
I too am a recent (2-3 years) bourbon drinker. It baffles me why so many bourbon-tubers denounce Blanton's as not worth the money...It's worth $100/bottle imo...you should try it, if only once. Also if you can find EH Taylor for around $60...it's worth it. My favorite every-day pour is Old Grand Dad Bottled-in-Bond. $25-ish...strong runner at that price. Maybe some can tell I like sweeter bourbons....not a fan of ryes...
 
I too am a recent (2-3 years) bourbon drinker. It baffles me why so many bourbon-tubers denounce Blanton's as not worth the money...It's worth $100/bottle imo...you should try it, if only once. Also if you can find EH Taylor for around $60...it's worth it. My favorite every-day pour is Old Grand Dad Bottled-in-Bond. $25-ish...strong runner at that price. Maybe some can tell I like sweeter bourbons....not a fan of ryes...
I haven't tied Blantons yet.

I like the Jefferson's, but, it's a little....mild.

I don't care much for sweet/flowery.

I do like the oak notes

That's about as much as I have figured out
 
I haven't tied Blantons yet.

I like the Jefferson's, but, it's a little....mild.

I don't care much for sweet/flowery.

I do like the oak notes

That's about as much as I have figured out
I too have grown weary of "mild" bourbons. I now gravitate toward Bottle-in-Bond (100proof) or higher. Just seems more flavorful to me, although some 95-ish-proofs I have found pretty tasty. Describing "sweet" for bourbons is kind of an oxymoron....it doesn't really mean sugary-sweet. Maybe Killerford can comment...what I am referring to is hard for me (a novice) to describe. He's a full-blown booze expert/professional.
 
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