What are you doing right now??

[rcurtner]

Congratulations!

Congratulations and may you have many more to come.

Thanks guys.

 

[rcurtner]

Much love and respect to you and the blushing bride! I wish my, and subsequent generations had the same reverence for the sacred vows that were made on that special day! May you enjoy 57 more!

Thanks Model 457:

 

[Dobbinsky]

Just heard John Wayne's pledge for the first time, listening to our AM radio station. driving home from town. Kinda' made me sad. People don't pledge like they used to.

 

[Tinyman]

Haven't heard his version for a long time. I makes me sad as well why it isn't done more.

 

[Dobbinsky]

Haven't heard his version for a long time. I makes me sad as well why it isn't done more.

The patriotism in my town is pretty amazing. Never seen anything quite like it. I've mentioned this before, that our one station, which is AM only, playes the National Anthem every day at noon. Main street has the American flag flying at every corner for Veteran's Day.

 

[NMEDGE]

Today is our 57th anniversary, 11/11/1969.

Congratulations!

 

[rcurtner]

Congratulations!

Thanks NMEDGE

 

[NMEDGE]

Sitting here at work getting ready to close. 2 customers today and both had the worst credit scores I have ever seen. We sold nothing today.

 

[KillerFord1977]

cooking dinner.. dry aged NY strips

 

[rcurtner]

cooking dinner.. dry aged NY strips
View attachment 122258

Bet they're gonna be delicious.

 

[Retired Bum]

cooking dinner.. dry aged NY strips
View attachment 122258

If you need help buying fresh meat, I could send you a couple dollars...

 

[TEXASforLIFE]

finishing up cooking the brisket for the twins bd. cakes are finished and not much left too do before eating and the singing of the bd song

 

[TEXASforLIFE]

technically all beef is aged with the exception of veal due to veal is from a calf about 1/2 or more less the age of every thing that's in the meat section of grocery stores.

 

[KillerFord1977]

technically all beef is aged with the exception of veal due to veal is from a calf about 1/2 or more less the age of every thing that's in the meat section of grocery stores.

true
by dry aging is far different
its like hanging a deer or elk for days

 

[rcurtner]

Dang I'd forget my butt if it weren't attached. Put two racks of baby back ribs on my pellet grill at 4:50PM at 200 degrees super smoke. Wrapped them in aluminum foil at 7:50PM temp to 225 degrees should be ready around 9:00PM.

 

[rcurtner]

Dang I'd forget my butt if it weren't attached. Put two racks of baby back ribs on my pellet grill at 4:50PM at 200 degrees super smoke. Wrapped them in aluminum foil at 7:50PM temp to 225 degrees should be ready around 9:00PM.

Here are some of the ribs, came out pretty good.