Tubi is where I watch them.tubi has good bad and the ugly
few dollars more, fist full of dollars etc all popped again in SUGGESTED list
plus a few other Clint cowboy movies...
i have to stop watching the old ones i geuss
Tubi is where I watch them.tubi has good bad and the ugly
few dollars more, fist full of dollars etc all popped again in SUGGESTED list
plus a few other Clint cowboy movies...
i have to stop watching the old ones i geuss
Less scary with covers on. This is what patient sees. Still with high voltage firing there is a loudish buzz and it’s 10k lbs rotating around you it’s pretty unnerving I’m sure. And you are likely in there because you have cancer so…looks SCARY AF
Dances With Wolves (the uncut version) is one of my all time favorites. It's just about time to watch it again...I can't help but love epic westerns. Top of the list is The Good, The Bad and The Ugly. Also, Dances With Wolves and A Man Called Horse. Oh, and The Last of the Mohicans! I know the latter is not in the West, but the theme is the same.
How do you test them after they are manufactured to see if they are scanning correctly?Less scary with covers on. This is what patient sees. Still with high voltage firing there is a loudish buzz and it’s 10k lbs rotating around you it’s pretty unnerving I’m sure. And you are likely in there because you have cancer so…
Would the alcohol content have something to do with it? We keep tequila in our freezer. We keep our fridges very cold (compared to most) and I've had the odd slushy beer, but it's usually a light beer. The IPAs I have range from 6 to 9.5 percent.Pondering.
I keep my beer fridge fairly cold; probably in the lower mid-30’s. Maybe a touch colder, but I’ve never frozen a beer in it.
I’ve also been drinking some non-alcohol (well, .05%ABV) beers recently (I’m a serious beer drinker, but there are some REALLY GOOD NA options out there).
So, I pulled out a NA chelada-style (Mexican lager w/lime & salt)…and it was frozen. Slushy, and when I released pressure, the core froze to a hard snowball consistency.
Bummer.
Then a pulled out a NA Hazy IPA style…ice cold, but not slushy or frozen.
This strikes me as odd; as I recall my science, salt lowers the freezing point of water…so the IPA should freeze before the chelada.
Odd.
The only thing I can come up with is the sugar in the lime juice raises the freezing point more than the salt lowers it…because I DO know that a light brix syrup will freeze, but high brix syrups do not; it’s why we purge outside lines at my work with “thick juice” (70bx—and bear in mind you will get spontaneous crystal growth—bad!—at about an 80bx, assuming a 92%+sucrose purity) in the winter, especially when we’ve run low brix syrup or water through them.
L O LLittle Wendy is all grown up and today she's a pistolero!
View attachment 83313
Its the base make up of the cereal grains used in making the beer.Pondering.
I keep my beer fridge fairly cold; probably in the lower mid-30’s. Maybe a touch colder, but I’ve never frozen a beer in it.
I’ve also been drinking some non-alcohol (well, .05%ABV) beers recently (I’m a serious beer drinker, but there are some REALLY GOOD NA options out there).
So, I pulled out a NA chelada-style (Mexican lager w/lime & salt)…and it was frozen. Slushy, and when I released pressure, the core froze to a hard snowball consistency.
Bummer.
Then a pulled out a NA Hazy IPA style…ice cold, but not slushy or frozen.
This strikes me as odd; as I recall my science, salt lowers the freezing point of water…so the IPA should freeze before the chelada.
Odd.
The only thing I can come up with is the sugar in the lime juice raises the freezing point more than the salt lowers it…because I DO know that a light brix syrup will freeze, but high brix syrups do not; it’s why we purge outside lines at my work with “thick juice” (70bx—and bear in mind you will get spontaneous crystal growth—bad!—at about an 80bx, assuming a 92%+sucrose purity) in the winter, especially when we’ve run low brix syrup or water through them.
I don't speak Spanish and when I tried using Google Translate, it didn't give me a result for Spanish... but Swedish.L O L
pistolero is a male or a guy in womens sports
pistolera is a female
We are not manufacturer, we are independent service org. After a repair in the field the machine is ready for qa. It always must be checked by site physics to verify.How do you test them after they are manufactured to see if they are scanning correctly?
Solid!Storms are rolling in, and wasn't such a bad day so I am having garlic shrimp and Guinness for supper..
Looks good Bella.Storms are rolling in, and wasn't such a bad day so I am having garlic shrimp and Guinness for supper..
That first cup in the morning is the hardestTrying that again….just made a hot cup of creamer and sugar because I forgot to but k cup in….